Wednesday 13 June 2007

Introducing Imogen

This is me at Jane's 70th birthday party with the pavlova I made.

I am the badly behaved drunkard on the first photograph swigging back---a bottle of lavender liqueur with the lid firmly on! I am a retired primary school teacher and have discovered that my 'Lavender Licence' is wonderful i.e. doing what I like , when I like , how I like and with whom I like!! AND I like my quilting days more than I can say. We decided ,gathered round and sewing one evening, to sparkle up our get-togethers,so various hilarious suggestions followed. Our next get-together was round about my birthday so ,egged on by Sharon, I decided to give the evening a lavender theme. I made a victoria sponge and soaked it with lavender liqueur,topped with the last of my lavender from the garden, and served it with cream. Then I made shortbread and tipped the liqueur into the mixture. It actually tasted nice-subtley lavender. We watched Ladies in Lavender, did absolutely no sewing and laughed a lot!

My husband (banished to another room for the evening on the promise of some cake) took the photograph.

Since this evening we have had other wonderful outings/evenings with plenty of hilarity!!

Sunday 3 June 2007

Jane is 70













Jane and Sandra






Jane was 70 on May 23rd, the first of us to reach
that milestone, so we decided to have a supper party, just the eight of us, with everyone doing something. We made up a menu and printed it with our Ladies in Lavender picture on the back, and a purple ribbon trim on the front.

You will guess that we are very fond of Jenny Joseph's poem 'When I am an old woman I shall wear purple with a red hat that doesn't go', but I had better say quickly that three of us are only in their early fifties.

Sharon made a very festive looking, and delicious punch with raspberry and pomegranate bucks fizz from M&S mixed equally with their matching juice, and lots of summer berries. It suited the evening perfectly.







The menu for the evening started with a vegetable terrine, followed by chicken tagine, with cous-cous (or rice for the cous-cous haters), delicious puddings, pavlova with beautiful fresh fruit and a lemon meringue pie. We all ate some of each I'm afraid, but we could not manage birthday cake as well, so Jane took it home to share with her family. There was a photo on top of the cake of some of us on a shopping spree... for fabric of course.